Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Rice | Rice bran | Proximates | Histidine | 2.6 | % of protein | Fibre <4% | Feedipedia |
Rice | Rice bran | Proximates | Histidine | 2.3 | % of protein | Defatted, fibre 11-20% | Feedipedia |
Rice | Rice bran | Proximates | Histidine | 2.6 | % of protein | Fibre 4-11% | Feedipedia |
Rice | Rice bran | Proximates | Histidine | 2.5 | % of protein | Defatted, fibre <11% | Feedipedia |
Rice | Rice bran | Proximates | Histidine | 2.4 | % of protein | Defatted, fibre >20% | Feedipedia |
Rice | Rice bran | Proximates | Histidine | 2.4 | % of protein | Fibre 11-20% | Feedipedia |
Rice | Rice bran | Proximates | Hourly degradation rate of particles | 0.061 | h-1 | Defatted, fibre <11% | Feedipedia |
Rice | Rice bran | Inorganics | Iron | 2556 | mg/kg DM | Defatted, fibre 11-20% | Feedipedia |
Rice | Rice bran | Inorganics | Iron | 106 | mg/kg DM | Fibre 4-11% | Feedipedia |
Rice | Rice bran | Inorganics | Iron | 263 | mg/1000g | Defatted | Chemical composition, digestible protein and energy values of some alternative feedstuffs for pigs in Brazil |