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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Orange | Orange peel | Inorganics | Tin | 0.13 | ppm d.b. | Orange | NOSHAN |
| Brewer's yeast/grains, unspecified | Beer yeast | Inorganics | Tin | <0.01 | ppm d.b. | NOSHAN | |
| Sugar beet | Sugar beet, dried | Inorganics | Tin | 0.14 | ppm d.b. | Flakes | NOSHAN |
| Yoghurt | Yoghurt | Inorganics | Tin | 0.12 | ppm d.b. | NOSHAN | |
| Potato | Potato | Inorganics | Tin | 0.61 | ppm d.b. | Selected | NOSHAN |
| Brewer's yeast/grains, unspecified | Brewing cake | Inorganics | Tin | <0.01 | ppm d.b. | NOSHAN | |
| Cheese | Cheese | Inorganics | Tin | 0.15 | ppm d.b. | Soft and hard | NOSHAN |
| Olive | Olive pomace | Inorganics | Tin | 0.13 | ppm d.b. | NOSHAN | |
| Cheese | Whey | Inorganics | Tin | 0.1 | ppm d.b. | Milk | NOSHAN |
| Tomatoes | Tomato skin | Inorganics | Tin | <0.01 | ppm d.b. | NOSHAN |