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Food name Side stream Component group Component Value Unit Description Reference
Apple Apple pomace, dried Waste compounds Colour units: blue 0.09 1:10 diluted apple pomace Powder Preparation and evaluation of an animal feed byproduct produced by solid-state fermenation of apple pomace
Apple Apple pomace, dried Waste compounds Colour units: blue 0.1 1:10 diluted apple pomace Powder, fermented with Saccharomyces Preparation and evaluation of an animal feed byproduct produced by solid-state fermenation of apple pomace
Apple Apple pomace, dried Waste compounds Colour units: blue 0.1 1:10 diluted apple pomace Powder, fermented with Candida Preparation and evaluation of an animal feed byproduct produced by solid-state fermenation of apple pomace
Apple Apple pomace, dried Waste compounds Colour units: blue 0.1 1:10 diluted apple pomace Powder, fermented with Torula Preparation and evaluation of an animal feed byproduct produced by solid-state fermenation of apple pomace
Olive Olive mill effluent Waste compounds Colour 19.5 absorbance at 390 nm Bioenergy recovery from olive mill effluent in a hybrid reactor
Pork Piggery effluent Waste compounds Colour 2.28 absorbance at 390 nm Bioenergy recovery from olive mill effluent in a hybrid reactor
Abattoir wastes, unspecified Abattoir raw effluent Undesirable components Coliform, total 19x105 cfu/100l Abattoir wastes generation, management and the environment: a case on Minna, North Central Nigeria
Abattoir wastes, unspecified Abattoir, hand dug wells Undesirable components Coliform, total 24 cfu/100l Maitumbi Abattoir wastes generation, management and the environment: a case on Minna, North Central Nigeria
Lamb Slaughterhouse blood Undesirable components Coliform, total 5.32 log CFU per g Pre-fermented. Lamb and goats Application of fermentation technology to use slaughterhouse blood as potential protein supplement in fish feed
Abattoir wastes, unspecified Abattoir, receiving streams Undesirable components Coliform, total 5186 cfu/100l Maitumbi Abattoir wastes generation, management and the environment: a case on Minna, North Central Nigeria
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