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Food name Side stream Component group Component Value Unit Description Reference
Cabbage Cabbage leaves Inorganics Cobalt 5.9 ppm veg/fruit waste Brassica oleracea C. Utilization of fruit and vegetable wastes, FAO
Food, unspecified Food leftovers Inorganics Cobalt <0.06 mg/l Source segregated domestic food waste in Ludlow, UK Valorgas D4.5: Final recommendations for trace element and nutrient supplementation for stable operation of digesters receiving food waste
Mushrooms Mushrooms Inorganics Cobalt 0.48 ppm d.b. NOSHAN
Melon Watermelon, peels Inorganics Cobalt 3.8 ppm veg/fruit waste Citrullus lanatus Utilization of fruit and vegetable wastes, FAO
Potato Potato Inorganics Cobalt <0.01 ppm d.b. Selected NOSHAN
Citrus, unspecified Citrus molasses Inorganics Cobalt 0.16 mg/kg DM Citrus by-products as ruminant feeds: A review
Citrus, unspecified Citrus molasses Inorganics Cobalt 0.159 mg/kg DM Citrus by-products as ruminant feeds: A review
Green waste Biochar from greenhouse waste Inorganics Cobalt 1 mg/kg DM Pepper residues 600/60/0. Combustion temperature: 600°C, 60 minutes, 0% oxygen. Greenhouse waste biochar produced in the slow pyrolysis unit at ECN from greenhouse residues of pepper ECN Phyllis 2
Cacao/cocoa Cacao Inorganics Cobalt 1.5 mg/kg DM Ash type: ISO 1171 (815 degC) ECN Phyllis 2
Olive Olive mill wastewater Inorganics Cobalt 0 g/m3 Balikesir-Edremit region; process: centrifugal Comparison of physicochemical characteristics and photofermentative hydrogen production potential of wastewaters produced from different olive oil mills in Western-Anatolia, Turkey
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