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Food name Side stream Component group Component Value Unit Description Reference
Cotton Cotton stalk Proximates Ash 5.24 % DM 250 fully ripe cotton stalk samples collected in China Agrocycle D1.5 Report on the main agricultural value chains in China and corresponding regulations
Palm Oil palm leaflets Proximates Ash 7.5 % DM Fresh Feedipedia
Cherry Cherry pits Proximates Ash 1 % ECN Phyllis 2
Poultry Poultry heads Proximates Ash 20 % DM Chicken, raw Feedipedia
Grape Grape skins Proximates Ash 6.17 % DM White grape pomace skins, Pinot Noir Chemical composition of dietary fiber and polyphenols of five different wine grape pomace skins
Olive Olive oil pulp Proximates Ash 7.7 % DM Exhausted Feedipedia
Cheese Cheese Proximates Ash 1.5 % DM Soft and hard NOSHAN
Sugar by-products, unspecified Bagasse Proximates Ash 2.7 % Solid fraction filter cake. Experimental conditions: 185°C; end pressure MPa: 1.1 Wet explosion pretreatment of sugarcane bagasse for enhanced enzymatic hydrolysis
Sugar beet Sugar beet molasses Proximates Ash 12.7 % DM Feedipedia
Sorghum Sorghum silage Proximates Ash 70 g/kg DM Location: centre Changes during aerobic exposure of wheat silages
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