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Food name Side stream Component group Component Value Unit Description Reference
Soy Soybean meal Proximates Carbohydrate, crude (N-free extract + crude fibre) 412 g/kg DM Soya bean Apparent digestibility of high-fat rapeseed press cake in growing pigs and effects on feed intake, growth and weight of thyroid and liver
Distillery by-products, unspecified Distillers solids Waste compounds Carbohydrate (crude) digestibility 81.7 % Wet Digestibility and utilisation of diets composed of wet distillers' solids or soyabean meal and supplemented with liquid lysine product for growing pigs
Fruit and vegetables, unspecified Pectin residue Proximates Carbohydrate 748 g/kg DM Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries
Grape Grape cane Proximates Carbohydrate 38.52 g/100g Horoz Karasi Chemical composition of grape canes
Coffee Coffee grounds Proximates Carbohydrate 68.4 % DM Spent coffee grounds, dark roasted, arabica Spent coffee grounds, an innovative source of colonic fermentable compounds, inhibit inflammatory mediators in vitro
Barley Barley Proximates Carbohydrate 803 g/kg DM Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries
Grape Grape cane Proximates Carbohydrate 40.48 g/100g Tekirday Cekirdeksiz Chemical composition of grape canes
Sugar beet Sugar beet Proximates Carbohydrate 954 g/kg DM Chemical and phsicochemical characterisation of various horse feed ingredients
Grape Grape cane Proximates Carbohydrate 40.17 g/100g Alphone Lavallee Chemical composition of grape canes
Bolti Bolti fish Proximates Carbohydrate 1.32 % DM Whole Chemical composition, minerals content, amino acids bioavailability and sensory properties of meat and fish balls containing fish protein isolate
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