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Food name Side stream Component group Component Value Unit Description Reference
Brewer's yeast/grains, unspecified Brewer's grains Proximates Carbohydrate 525 g/kg DM Spent Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries
Grape Grape cane Proximates Carbohydrate 42.07 g/100g Hafizali Chemical composition of grape canes
Potato Potato peel Proximates Carbohydrate 4.97 % DM Mature potato peel - potatoes harvested after 20 weeks A comparative evaluation of antioxidant and antidiabetic potential of peel from young and matured potato
Wheat Wheat gluten Proximates Carbohydrate 129 g/kg Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed
Potato Potato peel Proximates Carbohydrate 7.64 % DM Young potato peel - potatoes harvested after 14 weeks A comparative evaluation of antioxidant and antidiabetic potential of peel from young and matured potato
Wheat Wheat bran extract Proximates Carbohydrate 29.8 % DM High protein Comparison of two wheat bran extracts in the sheet extrusion process
Barley Barley Proximates Carbohydrate 803 g/kg DM Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries
Grape Grape cane Proximates Carbohydrate 40.48 g/100g Tekirday Cekirdeksiz Chemical composition of grape canes
Sugar beet Sugar beet Proximates Carbohydrate 954 g/kg DM Chemical and phsicochemical characterisation of various horse feed ingredients
Grape Grape cane Proximates Carbohydrate 40.17 g/100g Alphone Lavallee Chemical composition of grape canes
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