Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cabbage | Cabbage | Inorganics | Beryllium | 0.15 | ppm .d.b | NOSHAN | |
| Cabbage | Cabbage | Inorganics | Barium | 5.91 | ppm d.b. | NOSHAN | |
| Cabbage | Cabbage | Inorganics | Barium | 8.75 | ppm d.b. | Sour | NOSHAN |
| Cabbage | Cabbage | Proximates | Aspartic acid/Asparagine | 3.56 | mg/g dry matter | Sour | NOSHAN |
| Cabbage | Cabbage | Proximates | Aspartic acid/Asparagine | 5.57 | mg/g dry matter | NOSHAN | |
| Cabbage | Cabbage | Proximates | Aspartic acid | 6.45 | % D AA | NOSHAN | |
| Cabbage | Cabbage | Proximates | Aspartic acid | 11.46 | % D AA | Sour | NOSHAN |
| Cabbage | Cabbage | Proximates | Ash | 16.97 | % DM | NOSHAN | |
| Cabbage | Cabbage | Proximates | Ash | 18.68 | % DM | Sour | NOSHAN |
| Cabbage | Cabbage | Inorganics | Arsenic | <0.1 | ppm d.b. | NOSHAN |