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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Rice | Rice husk | Inorganics | Sulphur | 0.01 | % DM | Variety: CP4 | Determination of kinetic parameters of rice husks in oxygen using thermogravimetric analysis |
| Cabbage | Cabbage | Inorganics | Sulphur | 1557 | ppm d.b. | Sour | NOSHAN |
| Orange | Orange peel | Inorganics | Sulphur | 0.2 | % d.b. | Orange | NOSHAN |
| Olive | Olive pulp | Inorganics | Sulphur | 0.9 | %, maf | Vacuum carbonization solid product | Conversion of olive wastes to volatiles and carbon adsorbents |
| Citrus, unspecified | Citrus molasses | Inorganics | Sulphur | 2.3 | g/kg DM | Citrus by-products as ruminant feeds: A review | |
| Babassu | Babassu husks | Inorganics | Sulphur | 0.04 | % | ECN Phyllis 2 | |
| Sugar beet | Sugar beet pulp | Inorganics | Sulphur | 0.22 | % DM | Wet | 2012FeedComp |
| Rape | Rapeseed press cake | Inorganics | Sulphur | 0.73 | % d.b. | NOSHAN | |
| Cotton | Cottonseed hulls | Inorganics | Sulphur | 0.05 | % DM | 2012FeedComp | |
| Sugar beet | Sugar beet | Inorganics | Sulphur | 0.13 | % | ECN Phyllis 2 |