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Food name Side stream Component group Component Value Unit Description Reference
Coconut Coconut shell Inorganics Sulphur % Coconuts shells from Madal, Mozambique ECN Phyllis 2
Cotton Cottonseed Inorganics Sulphur 0.24 % DM Whole, extruded 2012FeedComp
Olive Olive husk Inorganics Sulphur 0.1 % Ash type: 815°C ECN Phyllis 2
Straw Straw pellets char Inorganics Sulphur 0.41 % Chinese straw pellets 350 deg C ECN Phyllis 2
Lemon Sweet lemon pulp Inorganics Sulphur 0.14 % DM Citrus limetta, without skin Utilization of fruit and vegetable wastes, FAO
Coconut Coconut fibre dust Inorganics Sulphur 0.16 % Devolatilisation occurs between 330 and 600°C, maximum rate at 350°C ECN Phyllis 2
Wheat Wheat grain Inorganics Sulphur 0.15 % DM Soft 2012FeedComp
Olive Olive pits Inorganics Sulphur 0.07 % Pitten. Country: Spain ECN Phyllis 2
Banana Banana peel Inorganics Sulphur 0.27 % DM Musa acuminata Utilization of fruit and vegetable wastes, FAO
Hop Hops Inorganics Sulphur 4818 ppm d.b. NOSHAN
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