Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Nuts, unspecified | Nut shells | Inorganics | Calcium oxide (CaO) | 16 | % ash | Almond. Fluid ash fusion temperature above 1400°C | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Inorganics | Calcium oxide (CaO) | 16.99 | % ash | Almond | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Inorganics | Calcium oxide (CaO) | 10.01 | % ash | Pistachio. California residues collected from producers for MFC trials | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Inorganics | Calcium oxide (CaO) | 9.69 | % ash | Pistachio | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Inorganics | Calcium oxide (CaO) | 26.61 | % ash | Hazelnut. Proximate analyses and calorific value according to ASTM standards. Extractives according to ASTM D 1105, lignin Van Soest, alpha cellulose (22.9%) TAPPI T203 om-88. Holocellulose 38.6%. Ash type: 600°C according to ASTM E 1755. Ash melting according to DIN 51730. Ash contains 1.59% ZnO and 0.29% SnO. | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Inorganics | Calcium oxide (CaO) | 10.5 | % ash | Almond. Extractive matter (alcohol/benzene 1/1) 2.7%; cellulose etc. extractive-free | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Inorganics | Calcium oxide (CaO) | 15.4 | % ash | Hazelnut. Extractive matter (alcohol/benzene 1/1) 3.3%; cellulose etc. extractive-free | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Waste compounds | Bulk density | 311 | kg/m3 | Hazelnut. Corylus avellana, sample 2, samples from Trabzon, Turkey | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Waste compounds | Bulk density | 327 | kg/m3 | Hazelnut. Corylus avellana, sample 1, samples from Trabzon, Turkey | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Waste compounds | Bulk density | 318 | kg/m3 | Hazelnut. Corylus avellana, sample 4, samples from Trabzon, Turkey | ECN Phyllis 2 |