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Food name Side stream Component group Component Value Unit Description Reference
Green waste Biochar from green waste Inorganics Boron 73 mg/kg DM Product from large scale gasification at 670°C ECN Phyllis 2
Green waste Biochar from greenhouse waste Inorganics Boron 81 mg/kg DM Pepper residues under gasification. Combustion temperature: gasification at 750°C ECN Phyllis 2
Cacao/cocoa Cacao shells Inorganics Boron 35 mg/kg DM ECN Phyllis 2
Olive Olive mill wastewater Inorganics Boron 5.03 g/m3 Balikesir-Edremit region; process: centrifugal Comparison of physicochemical characteristics and photofermentative hydrogen production potential of wastewaters produced from different olive oil mills in Western-Anatolia, Turkey
Food, unspecified Food leftovers Inorganics Boron 2.5 mg/l Food waste digestates in soton lab without trace element supplementation Valorgas D4.5: Final recommendations for trace element and nutrient supplementation for stable operation of digesters receiving food waste
Green waste Biochar from greenhouse waste Inorganics Bromine 74.1 mg/kg Pepper residues 600/60/0. Combustion temperature: 600°C, 60 minutes, 0% oxygen. Greenhouse waste biochar produced in the slow pyrolysis unit at ECN from greenhouse residues of pepper ECN Phyllis 2
Straw Straw Inorganics Bromine 0 mg/kg ECN Phyllis 2
Rice Rice straw Waste compounds Buffering capacity 149 mEinstein/kg DM Addition of rice straw or/and wheat bran on composition, ruminal degradability and voluntary intake of bamboo shoot shells silage fed to sheep
Wheat Wheat bran Waste compounds Buffering capacity 320 mEinstein/kg DM Addition of rice straw or/and wheat bran on composition, ruminal degradability and voluntary intake of bamboo shoot shells silage fed to sheep
Bamboo Bamboo shoot shells Waste compounds Buffering capacity 588 mEinstein/kg DM Addition of rice straw or/and wheat bran on composition, ruminal degradability and voluntary intake of bamboo shoot shells silage fed to sheep
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