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Food name Side stream Component group Component Value Unit Description Reference
Rape Rapeseed cake Proximates Starch 0 g/kg DM Apparent digestibility of high-fat rapeseed press cake in growing pigs and effects on feed intake, growth and weight of thyroid and liver
Onion Onion Proximates Starch 54.99 g/kg Slices, fresh NOSHAN
Orange Orange peel Proximates Starch 73.42 g/kg Orange NOSHAN
Apple Apple Proximates Starch 0 g/kg Whole NOSHAN
Wheat Wheat gluten Proximates Starch 70 g/kg Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed
Sugar beet Sugar beet molasses Proximates Starch 3 g/kg DM From pulp Chemical and phsicochemical characterisation of various horse feed ingredients
Barley Malted barley germs Proximates Starch 50.99 g/kg NOSHAN
Potato Potato pulp Proximates Starch 177-249 g/kg DM A review of different publications A review of the utility of potato by-products as a feed resource for smallholder pig production
Lamb Slaughterhouse blood Undesirable components Staphylococcus 0.84 log CFU per g L.acidophilus-fermented. Lamb and goats Application of fermentation technology to use slaughterhouse blood as potential protein supplement in fish feed
Lamb Slaughterhouse blood Undesirable components Staphylococcus 1.5 log CFU per g Whey-fermented. Lamb and goats Application of fermentation technology to use slaughterhouse blood as potential protein supplement in fish feed