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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape pomace Inorganics Sulphur 3851 ppm d.b. NOSHAN
Grape Grape pomace Flavonols Syringetin-3-glucoside 200 ppm Untreated A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace Tannins Tannins 35.4 g/kg DM Fresh Feedipedia
Grape Grape pomace Tannins Tannins 15.4 g/kg DM Skin and seeds, white grape Chemical composition and digestibility of dried white and red grape pomace for ruminants
Grape Grape pomace Tannins Tannins 20.2 g/kg DM Skin and seeds, red grape Chemical composition and digestibility of dried white and red grape pomace for ruminants
Grape Grape pomace Tannins Tannins 36 g/kg DM Silage Feedipedia
Grape Grape pomace Tannins Tannins, condensed 29.85 g/100g DM Deseeded, without stalk. Area of production: Provence. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
Grape Grape pomace Tannins Tannins, condensed 43.45 g/100g DM Deseeded, without stalk. Area of production: Alsace. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
Grape Grape pomace Tannins Tannins, condensed 21.56 g/100g DM Deseeded, without stalk. Area of production: Champagne. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
Grape Grape pomace Tannins Tannins, condensed 51.64 g/100g DM Deseeded, without stalk. Area of production: Aquitaine. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
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