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Food name Side stream Component group Component Value Unit Description Reference
Mustard Mustard husk Inorganics Silicon dioxide (SiO2) 16.9 % ash ECN Phyllis 2
Olive Olive residue Inorganics Silicon dioxide (SiO2) 16.72 % ash Orujillo, produced and collected in Andalusia, Spain, sample 2 ECN Phyllis 2
Rice Rice husk Inorganics Silicon dioxide (SiO2) 85.6 % Combustion ashes. Ash from the cyclones Combustion behaviour of rice husk in a bubbling fluidised bed
Olive Olive residue Inorganics Silicon dioxide (SiO2) 32.6 % ash Cakes from olive oil production. Ash type: 550degC. Cl and O-content from S.Arvelakis et.al. Proc. 5th Eur. Conf. on Industrial Furnaces and Boilers, Vol.2,p.163-172. See also ID 1968, 1969 and 1970. Slightly different ash composition reported in Biomass and Bioenergy 22 (2002) 55-69. ECN Phyllis 2
Rice Rice husk Inorganics Silicon dioxide (SiO2) 94 % Combustion ashes. Ash from the bottom of the combustor Combustion behaviour of rice husk in a bubbling fluidised bed
Nuts, unspecified Nut shells Inorganics Silicon dioxide (SiO2) 8.23 % ash Pistachio ECN Phyllis 2
Rice Rice husk Inorganics Silicon dioxide (SiO2) 55 % Combustion ashes. Ash from the baghouse Combustion behaviour of rice husk in a bubbling fluidised bed
Rice Rice husk Inorganics Silicon dioxide (SiO2) 77.8 % Combustion ashes. Ash from the cyclones Combustion behaviour of rice husk in a bubbling fluidised bed
Rice Rice husk Inorganics Silicon dioxide (SiO2) 87.7 % ash Combustion behaviour of rice husk in a bubbling fluidised bed
Bean Bean plant Inorganics Silicon dioxide (SiO2) 8.98 % ash ECN Phyllis 2