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Food name Side stream Component group Component Value Unit Description Reference
Olive Olive residue Inorganics Silicon dioxide (SiO2) 33.1 % ash Orujillo, produced and collected in Andalusia, Spain, sample 1 ECN Phyllis 2
Rice Rice husk Inorganics Silicon dioxide (SiO2) 95.9 % Combustion ashes. Ash from the bottom of the combustor Combustion behaviour of rice husk in a bubbling fluidised bed
Olive Olive kernels Inorganics Silicon dioxide (SiO2) 22.72 % ash Fraction > 1mm, leached. Ash does not sinter between 750°C and 900°C ECN Phyllis 2
Rice Rice husk Inorganics Silicon dioxide (SiO2) 75 % Combustion ashes. Ash from the baghouse Combustion behaviour of rice husk in a bubbling fluidised bed
Coffee Coffee husk Inorganics Silicon dioxide (SiO2) 13.5 % ash ECN Phyllis 2
Olive Olive Inorganics Silicon dioxide (SiO2) 10.5 % ash Ash type: grinding, 60 mesh, 14 hours at 575 degC. Ash fusion temperatures according to ASTM D-1857 ECN Phyllis 2
Rice Rice husk Inorganics Silicon dioxide (SiO2) 70.6 % Combustion ashes. Ash from the baghouse Combustion behaviour of rice husk in a bubbling fluidised bed
Rice Rice husk Inorganics Silicon dioxide (SiO2) 85.4 % Combustion ashes. Ash from the cyclones Combustion behaviour of rice husk in a bubbling fluidised bed
Rice Rice husk, dried Inorganics Silicon dioxide (SiO2) 91.22 % ash Soaked rice husks, dried A detailed study of the effects of pyrolysis temperature and feedstock particle size on the preparation of nanosilica from rice husk
Cacao/cocoa Cacao shells Inorganics Silicon 4000 mg/kg DM ECN Phyllis 2
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