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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape pomace Inorganics Thallium 0.12 ppm d.b. NOSHAN
Grape Grape pomace Organic acids Tartarate 0.05-0.08 % Red grapes Utilization of fruit and vegetable wastes, FAO
Grape Grape pomace Tannins Tannins, total condensed 8.1 g/kg DM Silage Feedipedia
Grape Grape pomace Tannins Tannins, total condensed 74.9 g/kg DM Fresh Feedipedia
Grape Grape pomace Tannins Tannins, condensed 21.56 g/100g DM Deseeded, without stalk. Area of production: Champagne. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
Grape Grape pomace Tannins Tannins, condensed 51.64 g/100g DM Deseeded, without stalk. Area of production: Aquitaine. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
Grape Grape pomace Tannins Tannins, condensed 26.53 g/100g DM Deseeded, without stalk. Area of production: Languedoc. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
Grape Grape pomace Tannins Tannins, condensed 33.91 g/100g DM Deseeded, without stalk. Area of production: Val de Loire. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
Grape Grape pomace Tannins Tannins, condensed 36.56 g/100g DM Deseeded, without stalk. Area of production: Beaujolais. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
Grape Grape pomace Tannins Tannins, condensed 29.85 g/100g DM Deseeded, without stalk. Area of production: Provence. Red and white grapes (Vitis vinifera) Compositions and chemical variability of grape pomaces from French vineyard
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