Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Poultry | Offals | Proximates | Lysine | 6.29 | % of protein | Various. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Lysine | 7.27 | % of protein | Soft, guts. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Leucine | 8.15 | % protein | Soft, guts. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Leucine | 7.22 | % protein | Various. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Isoleucine | 4.24 | % protein | Various. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Isoleucine | 4.75 | % protein | Soft, guts. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Histidine | 1.65 | % of protein | Various. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Histidine | 1.95 | % of protein | Soft, guts. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Glycine | 10.87 | % protein | Various. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |
| Poultry | Offals | Proximates | Glycine | 7.08 | % protein | Soft, guts. Inedbile fattened chicken slaughtering by-products | Chemical characterization of tomato pomace |