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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cheese | Whey | Proximates | Serine | 4.76 | mg/g dry matter | Milk | NOSHAN |
| Sunflower | Sunflower screenings | Proximates | Serine | 7.9 | % protein | Feedipedia | |
| Onion | Onion | Proximates | Serine | 1.19 | mg/g dry matter | Slices, fresh | NOSHAN |
| Safflower | Safflower seeds | Proximates | Serine | 4.3 | % protein | Carthamus tinctorius | Feedipedia |
| Brewer's yeast/grains, unspecified | Brewing cake | Proximates | Serine | 10.4 | mg/g dry matter | NOSHAN | |
| Nuts, unspecified | Nut crop residues, dried | Proximates | Serine | 4.2 | % protein | Peanut, dry | Feedipedia |
| Potato | Potato | Inorganics | Selenium | <0.01 | ppm d.b. | Selected | NOSHAN |
| Cacao/cocoa | Cacao shells | Inorganics | Selenium | 5 | mg/kg DM | ECN Phyllis 2 | |
| Sugar beet | Sugar beet, dried | Inorganics | Selenium | <0.01 | ppm d.b. | Flakes | NOSHAN |
| Yoghurt | Yoghurt | Inorganics | Selenium | <0.01 | ppm d.b. | NOSHAN |