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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape cane Stilbenes Resveratrol, trans 2.2 µg/100g Alphone Lavallee Chemical composition of grape canes
Grape Grape cane Stilbenes Resveratrol, trans 3.94 µg/100g Horoz Karasi Chemical composition of grape canes
Grape Grape cane Stilbenes Resveratrol, trans 2.62 µg/100g Tekirday Cekirdeksiz Chemical composition of grape canes
Grape Grape cane Stilbenes Resveratrol, trans 2.18 µg/100g Atasarisi Chemical composition of grape canes
Grape Grape cane Stilbenes Resveratrol, trans 2.96 µg/100g Isabella Chemical composition of grape canes
Grape Grape cane Stilbenes Resveratrol, trans 1.88 µg/100g Trakya Ilkeren Chemical composition of grape canes
Coffee Coffee grounds Proximates Resistant Starch 6.2 % DM Spent coffee grounds, dark roasted, arabica Spent coffee grounds, an innovative source of colonic fermentable compounds, inhibit inflammatory mediators in vitro
Coffee Coffee grounds Proximates Resistant Starch 5.6 % DM Spent coffee grounds, medium roasted, arabica Spent coffee grounds, an innovative source of colonic fermentable compounds, inhibit inflammatory mediators in vitro
Apple Apple pomace Waste compounds Rate of gas production 0.037 fraction/h From puree making Kinetics of digestion and fermentation of apple pomace from juice and puree making
Apple Apple pomace Waste compounds Rate of gas production 0.0275 fraction/h From juice making Kinetics of digestion and fermentation of apple pomace from juice and puree making
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