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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape pomace, dried Flavonols Isorhamnetin-glucoside 145 ppm Accelerated air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace, dried Flavonols Laricitrin-3-glucoside 216 ppm Air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace, dried Flavonols Laricitrin-3-glucoside 434 ppm Accelerated air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace, dried Proximates Leucine 6.8 % protein Dehydrated Feedipedia
Grape Grape pomace, dried Proximates Lignin 33.4 % DM Dehydrated Feedipedia
Grape Grape pomace, dried Proximates Lysine 4.6 % of protein Dehydrated Feedipedia
Grape Grape pomace, dried Anthocyanins Malvidin-3-acetyl glucoside 937 ppm Accelerated air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace, dried Anthocyanins Malvidin-3-acetyl glucoside 1183 ppm Air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace, dried Anthocyanins Malvidin-3-caffeoyl glucoside 1450 ppm Air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
Grape Grape pomace, dried Anthocyanins Malvidin-3-caffeoyl glucoside 1079 ppm Accelerated air dried A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts
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