Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Apple | Apple | Undesirable components | Ochratoxin | <0.05 | µg/kg | Whole | NOSHAN |
| Apple | Apple | Proximates | Non covalent-bound pectin fraction (CDTA fraction) | 198 | GC/MS | Whole | NOSHAN |
| Apple | Apple | Proximates | Non covalent-bound pectin fraction (CDTA fraction) | 488 | UV | Whole | NOSHAN |
| Apple | Apple | Proximates | Non covalent-bound pectin fraction (CDTA fraction) | 7.4 | NMR | Whole | NOSHAN |
| Apple | Apple | Proximates | Non covalent-bound pectin fraction (CDTA fraction) | 10.36 | Extraction | Whole | NOSHAN |
| Apple | Apple | Proximates | Non covalent-bound pectin fraction (CDTA fraction) | 46.4 | NMR | Whole | NOSHAN |
| Apple | Apple | Proximates | Nitrogen, soluble | 1.03 | g/kg | Whole | NOSHAN |
| Apple | Apple | Proximates | Nitrogen digestibility, ruminants | 0 | % | Whole, fresh | Feedipedia |
| Apple | Apple | Proximates | Nitrogen digestibility, growing pig | 73.5 | % | Whole, fresh | Feedipedia |
| Apple | Apple | Proximates | Nitrogen degradability (effective, k=6%) | 98 | % | Whole, fresh | Feedipedia |