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Food name Side stream Component group Component Value Unit Description Reference
Nuts, unspecified Nut crop residues Proximates Phenylalanine 5.4 % protein Peanut, fresh Feedipedia
Wheat Wheat grain Proximates Phenylalanine 17.1 g/kg Distillers', dried, with soluble Chemical composition and prediction of amino acid content of maize- and wheat-Distillers' Dried Grains with Soluble
Date Date palm Proximates Phenylalanine 2.3 % protein Depitted, Phoenix dactylifera Feedipedia
Lamb Slaughterhouse blood Proximates Phenylalanine 3.02 % DM Pre-fermented. Lamb and goats Application of fermentation technology to use slaughterhouse blood as potential protein supplement in fish feed
Sunflower Sunflower meal Proximates Phenylalanine 4.3 % protein Mechanically-extracted Feedipedia
Brewer's yeast/grains, unspecified Brewer's grains Proximates Phenylalanine 5.25 g/16g N Spent Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries
Tomatoes Tomato Proximates Phenylalanine 3.2 % protein Fruits, fresh Feedipedia
Beef Blood meal, dried Proximates Phenylalanine 5.34 % Vat dried. Abattoir waste Conversion of abattoir wastes into livestock feed, chemical composition of sun-dried rumen content blood meal and its effect on performance of broiler chickens
Apple Apple pomace, dried Proximates Phenylalanine 2.8 % protein Dehydrated Feedipedia
Wheat Wheat Proximates Phenylalanine 4.35 g/16g N Chemical and physicochemical characterisation of co-products from the vegetable food and agro industries
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