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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Sugar beet | Sugar beet pulp, dried | Proximates | Phenylalanine | 3.8 | % protein | Dehydrated | Feedipedia |
| Rice | Rice grain | Proximates | Phenylalanine | 5 | % protein | Brown | Feedipedia |
| Fish, unspecified | Fish protein concentrate | Proximates | Phenylalanine | 4 | % protein | Feedipedia | |
| Sorghum | Sorghum germ oil meal | Proximates | Phenylalanine | 4.1 | % protein | Feedipedia | |
| Distillery by-products, unspecified | Vinasse | Proximates | Phenylalanine | 0.2 | % protein | From yeast production | Feedipedia |
| Distillers grain | Distillers grains and solubles, dried | Proximates | Phenylalanine | 4.8 | % protein | Maize, dried, fat <6% | Feedipedia |
| Poultry | Hatchery by product | Proximates | Phenylalanine | 3.5 | % protein | Feedipedia | |
| Sorghum | Sorghum grain | Proximates | Phenylalanine | 4.7 | % protein | Red varieties | Feedipedia |
| Animal by-products, unspecified | Blood meal | Proximates | Phenylalanine | 6.9 | % protein | Feedipedia | |
| Rice | Rice bran | Proximates | Phenylalanine | 4.4 | % protein | Fibre 11-20% | Feedipedia |