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Food name Side stream Component group Component Value Unit Description Reference
Green waste Biochar from greenhouse waste Waste compounds Particle density 1888 kg/m3 Pepper residues 600/60/1. Combustion temperature: 600°C, 60 minutes, 1% oxygen. Greenhouse waste biochar produced in the slow pyrolysis unit at ECN from greenhouse residues of pepper ECN Phyllis 2
Citrus, unspecified Citrus molasses Vitamins Pantothenic acid 18.8 mg/kg DM Citrus by-products as ruminant feeds: A review
Lemon Lemon peel Vitamins Pantothenic acid 17.4 mg/kg DM Fresh Citrus by-products as ruminant feeds: A review
Citrus, unspecified Citrus pulp, dried Vitamins Pantothenic acid 15.1 mg/kg DM Citrus by-products as ruminant feeds: A review
Citrus, unspecified Citrus meal, dried Vitamins Pantothenic acid 14.3 mg/kg DM Citrus by-products as ruminant feeds: A review
Citrus, unspecified Citrus molasses Vitamins Pantothenic acid 18.6 mg/kg DM Citrus by-products as ruminant feeds: A review
Citrus, unspecified Citrus pulp, dried Vitamins Pantothenic acid 15.4 mg/kg DM Citrus by-products as ruminant feeds: A review
Apple Apple juice Vitamins Pantothenate 0.05 mg/100g Clear, ambient and chilled, from concentrate Department of Health UK, Nutrient analysis of fruit and vegetables, 2013
Grape Grape cane Cinnamic acid derivatives p-Coumaric Acid 2.76 µg/100g cane Atasarisi Chemical composition of grape canes
Grape Grape cane Cinnamic acid derivatives p-Coumaric Acid 1.98 µg/100g cane Isabella Chemical composition of grape canes
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