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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Brewer's yeast/grains, unspecified | Brewer's grains | Proximates | Alanine | 7.5 | % protein | Sorghum, dried | Feedipedia |
| Cotton | Cottonseed meal | Proximates | Alanine | 4.4 | % protein | Low fibre, low oil | Feedipedia |
| Sorghum | Sorghum grain | Proximates | Alanine | 8.6 | % protein | Low tannin | Feedipedia |
| Soy | Soybean meal | Proximates | Alanine | 4.3 | % protein | High protein (non-dehulled) | Feedipedia |
| Cucumber | Cucumber | Proximates | Alanine | 4.73 | mg/g dry matter | Sour | NOSHAN |
| Pumpkin | Pumpkin oil meal | Proximates | Alanine | 0.4 | % protein | Solvent extraction, Cucurbita sp. | Feedipedia |
| Corn | Maize germ meal | Proximates | Alanine | 5.8 | % protein | Protein 20-30%, oil <5% | Feedipedia |
| Rape | Rapeseed | Proximates | Alanine | 4.7 | % protein | Low erucic, low glucosinolates | Feedipedia |
| Orange | Orange peel | Proximates | Alanine | 4.04 | mg/g dry matter | Orange | NOSHAN |
| Palm | Palm kernel meal | Proximates | Alanine | 4.2 | % protein | Solvent extraction | Feedipedia |