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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cotton | Cottonseed hulls | Proximates | Alanine | 3.7 | % protein | Feedipedia | |
| Pears | Pear | Proximates | Alanine | 3.85 | % D AA | Whole | NOSHAN |
| Sorghum | Sorghum grain | Proximates | Alanine | 8.7 | % protein | High tannin | Feedipedia |
| Barley | Malted barley germs | Proximates | Alanine | 9.78 | % D AA | NOSHAN | |
| Cotton | Cottonseed meal | Proximates | Alanine | 4 | % protein | High fibre, low oil | Feedipedia |
| Wheat | Wheat bran | Proximates | Alanine | 4.6 | % protein | Feedipedia | |
| Onion | Onion | Proximates | Alanine | 4.7 | % D AA | Slices, fresh | NOSHAN |
| Corn | Maize germ meal | Proximates | Alanine | 5.5 | % protein | Protein 20-30%, oil >5% | Feedipedia |
| Brewer's yeast/grains, unspecified | Brewing cake | Proximates | Alanine | 5.91 | % D AA | NOSHAN | |
| Cheese | Cheese | Proximates | Alanine | 0.21 | mg/g DM | Soft | NOSHAN |