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Food name Side stream Component group Component Value Unit Description Reference
Potato Potato Waste compounds Volatile solids content 0.937 g volatile solids/g total solids Cropgen database
Tomatoes Tomato Waste compounds Volatile solids content 92.5 % total solids Whole, rotten. Lycopersicon esculentum var. Pyriforme Cropgen database
Sunflower Sunflower Waste compounds Volatile solids content 0.3068523 g volatile solids/g total solids Maturity Index [Maize/DM Yield per ha]: /55,5, XP [%] 7.11, XF [%DM] 58.89, Nfe [%DM] 15.29, ME [Mj/kg] 8.5 Cropgen database
Animal by-products, unspecified Greaves Waste compounds Volatile solids content 86 %ww Anaerobic biodegradablity of meat-processing wastes: effect of physical, chemical and enzymatic pre-treatments
Potato Potato process water Waste compounds Volatile solids content 0.013008 g volatile solids/g total solids Starch production Cropgen database
Rape Rape FM Waste compounds Volatile solids content 0.34804 g volatile solids/g total solids Cropgen database
Pineapple Pineapple peels Waste compounds Volatile solids content 93.2 % total solids Ananans sativus, growth stage at harvest: peels Cropgen database
Cauliflower Cauliflower leaves Waste compounds Volatile solids content 84.3 % total solids Brassica Oleracea var. Botrytis Cropgen database
Rape Rapeseed Waste compounds Volatile solids content 90.62 % total solids Usual harvest time for animal food Cropgen database
Grape Grape vine Waste compounds Volatile solids content 93.2 % total solids Vitis vinifera, growth stage: pressings Cropgen database
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