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Food name Side stream Component group Component Value Unit Description Reference
Cabbage Cabbage Proximates Phenylalanine 2.08 mg/g dry matter Sour NOSHAN
Cabbage Cabbage Proximates Phenylalanine 2.69 mg/g dry matter NOSHAN
Cabbage Cabbage Proximates Phenylalanine 0 % D AA NOSHAN
Cabbage Cabbage Proximates Phenylalanine 2.86 % D AA Sour NOSHAN
Cabbage Cabbage Proximates Pectin yield 123.12 mg/g dry matter NOSHAN
Cabbage Cabbage Proximates Pectin yield 66.64 mg/g dry matter Sour NOSHAN
Cabbage Cabbage Undesirable components Patulin <0.05 µg/kg NOSHAN
Cabbage Cabbage Undesirable components Ochratoxin 1.67 µg/kg Sour NOSHAN
Cabbage Cabbage Undesirable components Ochratoxin 4.13 µg/kg NOSHAN
Cabbage Cabbage Proximates Non covalent-bound pectin fraction (CDTA fraction) 3.16 NMR Sour NOSHAN
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