Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Sorghum | Sorghum grain | Proximates | Alanine | 9 | % protein | All types | Feedipedia |
Cotton | Cottonseed meal | Proximates | Alanine | 4 | % protein | High fibre, high oil | Feedipedia |
Sorghum | Sorghum grain | Proximates | Alanine | 8.8 | % protein | White varieties | Feedipedia |
Flax/linseed | Linseeds | Proximates | Alanine | 4.7 | % protein | Feedipedia | |
Wheat | Wheat germs | Proximates | Alanine | 5.2 | % protein | Feedipedia | |
Wheat | Wheat grain | Proximates | Alanine | 13.8 | g/kg | Distillers', dried, with soluble | Chemical composition and prediction of amino acid content of maize- and wheat-Distillers' Dried Grains with Soluble |
Corn | Maize germ | Proximates | Alanine | 5.5 | % protein | Oil <30% | Feedipedia |
Safflower | Safflower seeds | Proximates | Alanine | 3.9 | % protein | Carthamus tinctorius | Feedipedia |
Hop | Hops | Proximates | Alanine | 6.65 | mg/g dry matter | NOSHAN | |
Nuts, unspecified | Nut crop residues, dried | Proximates | Alanine | 4.1 | % protein | Peanut, dry | Feedipedia |