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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Apple | Apple pomace | Undesirable components | Escherichia coli | 0 | cfu/25g | NOSHAN | |
| Rape | Rapeseed press cake | Undesirable components | Escherichia coli | 0 | cfu/25g | NOSHAN | |
| Pears | Pear | Undesirable components | Escherichia coli | <25 | cfu/25g | Whole | NOSHAN |
| Grape | Grape pomace | Undesirable components | Escherichia coli | 430 | cfu/25g | NOSHAN | |
| Orange | Orange peel | Undesirable components | Escherichia coli | 105000 | cfu/25g | Orange | NOSHAN |
| Barley | Malted barley germs | Undesirable components | Escherichia coli | 0 | cfu/25g | NOSHAN | |
| Cabbage | Cabbage | Undesirable components | Escherichia coli | 0 | cfu/25g | Sour | NOSHAN |
| Mushrooms | Mushrooms | Undesirable components | Escherichia coli | 14000 | cfu/25g | NOSHAN | |
| Sugar beet | Sugar beet, dried | Undesirable components | Escherichia coli | 0 | cfu/25g | Flakes | NOSHAN |
| Hop | Hops | Undesirable components | Escherichia coli | 0 | cfu/25g | NOSHAN |