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Food name Side stream Component group Component Value Unit Description Reference
Wine by-products, unspecified Lees Proximates Acid Detergent Fibre (ADF) 149 g/kg DM Red By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Acid Detergent Fibre (ADF) 174 g/kg DM White By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Acid Detergent Fibre (ADF) 57.5 g/kg DM Sherry By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Acid detergent insoluble nitrogen 0.226 g/g total nitrogen Red By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Acid detergent insoluble nitrogen 0.202 g/g total nitrogen White By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Acid detergent insoluble nitrogen 0.091 g/g total nitrogen Sherry By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Dry Matter 185 g/kg FM Red By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Dry Matter 144 g/kg FM White By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Dry Matter 277 g/kg FM Sherry By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Proximates Dry matter digestibility, in vitro 0.73 % DM Red By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
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